I made the BEST strawberry milkshake tonight!!! My friend on Facebook was talking about dipping fries in her milkshake and I got the biggest craving
Anyway, I didn’t measure very well, but here’s my recipe:
- one cup of vanilla almond milk
- a handful of frozen strawberries
- a generous amount of agave syrup (maybe 2 or 3 Tablespoons?)
I put it all in the blender and blended until smooth. This makes enough for one serving in a tall glass. Double it if you want to share with someone 🙂
It was de-licious! Very sweet, which made it taste very milkshake-like and totally satisfy my craving. You could use less agave if you like.
Anyway, I don’t suppose this actually counts as a “whole food” recipe because the almond milk and agave syrup are processed, but it is vegan.